Baking Bread Recipe | Keto Pretzels Recipe - Homemade Soft Pretzel - Low Carb & Gluten Free

Baking Bread Recipe | Keto Pretzels Recipe - Homemade Soft Pretzel - Low Carb & Gluten Free
By myketokitchen.com

What would a ball game be without a chewy pretzel, you don’t have to miss out anymore with our Keto Soft Pretzels. They are soft and chewy with that beautiful yeasty aroma.#bakingbreadrecipe #recipe #foodrecipes

Prep time: 00:15
Cook time: 00:15
Total time: 00:30

Yield: 3 Servings

Ingredients:
3 cups mozzarella cheese shredded
4 tablespoons Cream Cheese
1 1/2 cups almond flour
2 teaspoons xanthum gum
2 eggs room temperature
2 teaspoons dried yeast approxiamtely 1 sachet
2 tablespoons warm water
2 tablespoon Butter melted
1 tablespoon pretzel salt
etc


Instructions:

Preheat oven to 200C/390F.

In a microwave safe dish, place the mozzarella cheese and cream cheese and microwave in 30 sec increments, stirring in between, until fully melted and almost liquid.

Dissolve the yeast in the warm water and allow it to sit and activate for 2 minutes.

etc

etc

For Full Instruction: myketokitchen.com

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