Baking Bread Recipe | Homemade Pretzel Bread

Baking Bread Recipe | Homemade Pretzel Bread
By joyfoodsunshine.com

The BEST Homemade Pretzel Bread recipe ever. Seriously, once you make this you will never be able to eat store-bought pretzel bread again! It's dense, soft, chewy, buttery, salty and oh-so-delicious. We've included a video with step-by-step instructions!#bakingbreadrecipe #recipe #foodrecipes

Prep time: 00:15
Cook time: 00:25
Total time: 00:40

Yield: 2 Servings

Ingredients:
2 ¼ tsp yeast
1 cup warm water 105-110 degrees F
2 TBS whole milk
3 TBS brown sugar
4 TBS butter melted
1 tsp sea salt
3 cups all-purpose flour
4 quarts water
½ cup baking soda
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Instructions:

Combine yeast, water, and brown sugar in the bowl of your standing mixer fitted with the dough hook. Let stand for 5 minutes (until foamy).

While yeast is proofing…melt butter in a microwave-safe bowl. Mix in milk and set aside.

Once yeast is proofed, add milk/butter to yeast mixture and mix on low speed with dough hook until just combined.

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For Full Instruction: joyfoodsunshine.com

Rated 4/5 based on 541 Reviews