Baking Bread Recipe | Easy Crusty French Bread By lifeasastrawberry.com
Easy dutch oven bread ready in just a few hours – no overnight rise needed.#bakingbreadrecipe #recipe #foodrecipes
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 2.25 tsp. active dry yeast 1 tsp. sugar 1.25 cups warm water (about 100 degrees F should do) 1.5 tsp. kosher salt 2.5 cups All-Purpose Flour, plus extra for dusting etc etc etc etc etc
Instructions:
Combine yeast, sugar, and warm water in the bowl of a stand mixer fitted with a dough hook (you could also mix this dough by hand if you like – just use a large mixing bowl instead).
Let the yeast proof for about 5 minutes, until the mixture looks nice and foamy.
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