Spicy Recipe | Spicy Honey Garlic Chicken

Spicy Recipe | Spicy Honey Garlic Chicken
By whoneedsacape.com

This Spicy Honey Garlic Chicken was even BETTER than I have had at the restaurant. I made ours in two levels of spicy because my youngest is a weirdo and hates anything remotely spicy (seriously, he complains that black pepper is too spicy).#spicyrecipe #recipe #foodrecipes

Prep time: 00:20
Cook time: 00:10
Total time: 00:30

Yield: 4 Servings

Ingredients:
3 boneless skinless chicken breast, cut into bite sized pieces
1-2 c cornstarch (to coat chicken)
3 Tbsp soy sauce
1 tsp sesame oil
1/2 c Chicken broth (I used low sodium)
5 Tbsp honey
4 cloves garlic, minced
1/2 tsp ground ginger
1/2 tsp white pepper
1/2-1 tsp crushed red pepper


Instructions:

Coat the cut up chicken in the cornstarch. Refrigerate for 30 or so minutes to make sure the cornstarch sticks to the chicken.

While the chicken is refrigerating mix up the sauce. In a small bowl mix together the soy sauce, chicken broth, sesame oil, honey, garlic, ginger, and the peppers (white and red flakes).

Add vegetable oil to a frying pan. Fry up the chicken in small batches, letting drain on a paper towel lined plate.

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For Full Instruction: whoneedsacape.com

Rated 4/5 based on 266 Reviews