Dinner Recipe | Loaded Baked Potato Casserole

Dinner Recipe | Loaded Baked Potato Casserole
By momalwaysfindsout.com

Loaded baked potato casserole is comfort food at its finest. Made with real cheese, real potatoes and real bacon, it's the ultimate family favorite side dish.#dinnerrecipe #recipe #foodrecipes

Prep time: 00:25
Cook time: 00:55
Total time: 00:80

Yield: 15 Servings

Ingredients:
4 lbs Red Potatoes, cut into quarters
1/4 cup Butter (Softened)
1/4 cup Milk
1/2 cup Sour Cream
1 tsp Better Than Buillon Chicken Base
1 tsp Salt
1/2 tsp Pepper
1/2 tsp Garlic Salt
1/2 tsp Garlic Powder
2 cups Cache Valley Creamery Cheddar Cheese, Freshly grated (Divided)


Instructions:

Boil potatoes in a large pot of water for about 25 minutes or until tender. Drain well and return potatoes to the pot. Mash the potatoes with a potato masher.

Preheat oven to 350 degrees F. Spray a 13x9 inch baking dish with nonstick cooking spray and set aside.

Add sour cream, butter, milk, salt, pepper, bouillon chicken base, garlic salt and garlic powder to the mashed potatoes. Mix well with a mixer or large spoon.

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For Full Instruction: momalwaysfindsout.com

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