Excellent. I have made it many times in my bread machine. Add 3/4 cup chopped walnuts and 3/4 cup raisins during the Add cycle.#bakingbreadrecipe #recipe #foodrecipes
Prep time: Cook time: Total time:
Yield: 10 Servings
Ingredients: 1 1/3 cups lukewarm water 2 teaspoons dry active yeast 2 tablespoons sugar 2 tablespoons oil 3 cups flour (I use 2 cups all-purpose, 1 cup whole wheat) 1 cup rolled oats 1 1/2 teaspoons salt etc etc etc
Instructions:
In a large mixing bowl (or standing mixer), combine the water, yeast, sugar, and oil. Allow to rest 10 minutes. Add the flour, oats, and salt. Mix thoroughly, then knead by hand (about 10 minutes) or with the standing mixer (about 5 minutes.)
Cover the bowl with a dish towel or plastic wrap. Let rise 90 minutes. Punch down the dough, and kneed by hand, turning the dough over on itself several times.
Coat a 9x5 bread pan with non-stick cooking spray.
Tidak ada komentar
Posting Komentar