Baking Bread Recipe | Homemade French Bread By http://zenandspice.com
Crispy on the outside and soft and airy on the inside, this is the perfect French bread. All you need to make freshly baked French bread at home is a bread machine and your oven! #bakingbreadrecipe #recipe #foodrecipes
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 1 cup warm water (between 115-120 degrees F) 2 1/2 cups bread flour 1 Tbsp white sugar 1 tsp salt 1 1/2 tsp bread machine yeast 1 egg yolk splash of water etc etc etc
Instructions:
Place the water, flour, sugar, salt and yeast into a bread machine pan in the order recommended by your manufacturer. Make sure the salt, water and yeast are not touching. Select the dough cycle, and press start.
When the cycle has completed, take out the dough and place it in a greased glass bowl, turning it to coat all sides.
Cover with a clean cloth. Let rise in a warm place (I like my oven with the light on) for 30 minutes, or until it has doubled. Dough is ready if indention remains when touched.
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