Pasta Recipe | Creamy Tortellini with Spinach & Tomatoes

Pasta Recipe | Creamy Tortellini with Spinach & Tomatoes
By 4sonrus.com

Cheese filled tortellini are smothered in a savory tomato based cream sauce with healthy spinach stirred right in for a perfect meatless family meal.#pastarecipe #recipe #foodrecipes

Prep time: 00:5
Cook time: 00:15
Total time: 00:20

Yield: 4 Servings

Ingredients:
1 lb cheese tortellini
1 tbsp minced garlic
1 cup chopped fresh spinach
1 14.5 ounce can petite diced tomatoes
1/2 teaspoon salt
1/4 teaspoon pepper
1 1/2 teaspoons dried basil
1 teaspoon onion flakes
2 tablespoons all-purpose flour
1 1/2 cups half-and-half


Instructions:

Begin by boiling your tortellini noodles until they are al dente (aka ready). Follow the directions on the package for boiling time.

While the tortellini is boiling, roughly chop the spinach.

Heat a large skillet using medium heat and put the two minced garlic into it. Saute it briefly until fragrant, about thirty seconds or so.

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For Full Instruction: 4sonrus.com

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