Party Recipe | Glazed Pineapple Kielbasa Bites

Prty Recipe | Glazed Pineapple Kielbasa Bites
By jamhands.net

I found these tasty Glazed Kielbasa Bites at Real Housemoms a few weeks back. They are incredibly quick to put together and bake.#partyrecipe #recipe #foodrecipes

Prep time: 00:10
Cook time: 00:25
Total time: 00:35

Yield: 6 Servings

Ingredients:
1 (14 oz.) regular Kielbasa, sliced
1 (20 oz.) can pineapple chunks, reserve juice
3 Tbsp. Teriyaki sauce
1 Tbsp. sweet chili sauce
1 Tbsp. honey
1 Tbsp. pineapple juice (from can)
for garnish: plain toothpicks
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Instructions:

Soak your toothpicks in water for 20 minutes before baking. Be sure to use plain (not colored) toothpicks. I learned from experience that the colored toothpicks will bleed and discolor the food.

Preheat oven to 425-f degrees. Line a baking sheet with parchment paper.

Place a piece of pineapple on top of a slice of kielbasa and place on the parchment lined pan. (I wait to put the toothpicks in until after I glaze. The reason being that if you get glaze on the tops of the toothpicks, it will burn in the oven.)

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For Full Instruction: jamhands.net

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