Kids Recipe | Zucchini and potato fritters By kidspot.com.au
This easy recipe makes 12 large fritters. Freeze any leftover fritters by wrapping them individually so you can reheat them as you need them later.#kidsrecipe #recipe #foodrecipes
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 2 potatoes (medium) 1 brown onion (small, diced) 1/2 cup corn cob kernels (fresh) 1 cup zucchini (grated, tightly packed) 1 cup wholemeal plain flour 1 tsp baking powder 1 tsp paprika (*optional) 1 egg 1 cup milk salt and pepper (to taste)
Instructions:
Grate potatoes then squeeze out excess starch with your hands over the sink.
Place potatoes in a large mixing bowl with onion, corn, zucchini, flour, baking powder and paprika. Mix.
Combine egg with milk in a jug. Add to bowl with other ingredients and stir to combine. Season to taste.
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